Bradley Hickory Bisquettes 24 Pack - BTHC24

The secret to the Bradley Smoker are the Bradley smoker Bisquettes. To produce the bisquettes, hardwood smoker chips are bound together using precise quantities, at controlled pressures and densities. The flavor of the smoke is determined by the variety of smoker wood being burned. When smoker wood burns, the smoke flavor is produced in the initial minutes of the burn. Wood smoking chips or sawdust, burnt for too long, impart a distinct after-taste to smoked food. The flavor would also be affected by fluctuating high temperatures, gases and resins. However, with the Bradley flavor Bisquettes, you get perfect results every time you smoke.

A popular wood for smoking and considered by many to be the best wood for pork.  Hickory’s strong flavor can be toned down by mixing with oak flavor bisquettes. Hickory’s full rich flavor is excellent for any meat. 

Also available in: 

• Bradley Hickory Bisquettes 48 Pack
• Bradley Hickory Bisquettes 120 Pack

Also available in other wood flavours (24, 48, and 120 Pack):

• Bradley Alder Bisquettes
• Bradley Apple Bisquettes
• Bradley Cherry Bisquettes
• Bradley Jim Beam Bisquettes
• Bradley Maple Bisquettes
• Bradley Mesquite Bisquettes
• Bradley Alder Bisquettes
• Bradley Pacific Blend Bisquettes
• Bradley Pecan Bisquettes
• Bradley Special Blend Bisquettes
• Bradley Whiskey Oak Bisquettes